The Plant-Based Diet
All Recipes

Stuffed Grilled Eggplant Rolls

By
Pinterest LinkedIn Tumblr
Jump to Recipe - Print Recipe

 

Stuffed Grilled Eggplant Rolls on ThePlantBasedDiet.com
Print Pin

Stuffed Grilled Eggplant Rolls

No ratings yet
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 10
Calories 52.31
This is such a yummy snack and so filling that it's practically a meal itself! For a non-dairy option, fill with hummus or nut cheese, get the recipe here.

Ingredients

  • Eggplant (grilled and sliced)
  • Goat cheese (hummus, or nut cheese)
  • Grilled red bell pepper
  • Juice of lemons

Instructions 

  • Roll all the ingredient into the grilled eggplant
  • Serve immediately
  • Squeeze a little lemon juice on top
Author: Phoebe Chongchua
Calories: 52.31kcal

Nutrition

Sodium: 108.03mg | Calcium: 12.37mg | Vitamin C: 13.8mg | Vitamin A: 94.83IU | Sugar: 0.77g | Fiber: 2.16g | Potassium: 107.09mg | Calories: 52.31kcal | Fat: 2.77g | Protein: 2.43g | Carbohydrates: 5.33g | Iron: 0.76mg
Author

Phoebe Chongchua is a multimedia brand journalist who consults and writes on wellness, all things plant-based, fitness, lifestyle, and travel. She is yoga certified and earned her certificate in Whole Food Plant-Based Eating in 2010 through eCornell and the T. Colin Campbell Foundation. She's also a top podcaster for her marketing/storytelling podcast, The Brand Journalism Advantage at ThinkLikeAJournalist.com

Related Posts

Write A Comment