The Plant-Based Diet
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The Plant Cafe, San Francisco

By Phoebe Chongchua
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The Plant Cafe, courtesy image

This is a favorite spot of mine when I’m in San Francisco. I love it because it’s right on the water and you can
eat a plant-based meal or get great organic meat…so everyone is
happy. Check out what they cooked up for us. Yummy!

Video produced by Live Fit Films.
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Author Phoebe Chongchua

Phoebe Chongchua is a multimedia brand journalist who consults and writes on wellness, all things plant-based, fitness, lifestyle, and travel. She is yoga certified and earned her certificate in Whole Food Plant-Based Eating in 2010 through eCornell and the T. Colin Campbell Foundation. She's also a top podcaster for her marketing/storytelling podcast, The Brand Journalism Advantage at ThinkLikeAJournalist.com

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